Many people opt for filtered water to ensure it’s clean and free of contaminants. However, you may have noticed that sometimes filtered water can taste a bit bland or even have an off-putting flavor. You can easily make filtered water taste better, and we are going to show you how.
Why Filtered Water Tastes Different
Understanding the Filtration Process
When you filter water, you are removing impurities and potentially harmful substances from your tap water. The filtration process can be complex, but in general, it works like this:
- Pre-filtration: Capture larger particles such as sediment and silt.
- Activated carbon filter: Remove smaller impurities like chlorine, organic compounds, and volatile organic compounds (VOCs).
- Reverse osmosis membrane: Eliminate dissolved salts, minerals, and contaminants.
The Role of Minerals
Now, let’s talk about minerals. Minerals like calcium, magnesium, and potassium naturally occur in water and can give it a distinct taste. In fact, these minerals are the reason that different natural water sources (springs, wells, etc.) have their unique flavor profiles.
However, during the filtration process, some of these minerals may also be removed. This can lead to a somewhat flat or bland taste in filtered water compared to unfiltered water.
Meanwhile, keep in mind that water can pick up local flavors from its environment. For example, if your filtered water is stored in a container made of plastic, it might acquire a slight plastic taste.
Identifying Water Taste Preferences
Before you can enhance the taste of your filtered water, it’s important to identify your taste preferences. Start by taking some time to think about the types of water you’ve enjoyed in the past. Was it bottled water, tap water, or water from a specific location?
Now, I want you to try different types of filtered water. Consider purchasing a small, portable water filter or trying water from different filtration systems at friends’ homes or stores. As you taste each type, take note of the differences in taste.
How to Improve Filtered Water Taste
Use Mineral Drops
Filtered water sometimes lacks essential minerals that give water its natural taste. Adding mineral drops to your filtered water can enhance the taste and provide a slight boost in mineral content. To use mineral drops:
- Purchase a high-quality product from a reputable brand
- Follow the instructions on the bottle for the recommended dosage
- Add the drops to your filtered water and mix well
Use Fresh Ingredients to Flavor Water
Adding fresh ingredients to your water can greatly improve its taste.
- Lemon or lime: Squeeze juice from a fresh lemon or lime into your water
- Cucumber: Slice a cucumber and add it to your water
- Mint: Crush fresh mint leaves and add them to your water
- Berries: Add a handful of fresh or frozen berries to your water
Optimizing Filtration Method for Taste
Not all water filtration methods are created equal. Some methods may leave your water tasting flat or even worse than tap water. Consider these options:
- Activated carbon filters: These filters are known to improve taste and odor while removing chlorine and other contaminants
- Reverse osmosis with remineralization: This method filters water through a semi-permeable membrane and then reintroduces essential minerals to improve taste
Remember to regularly maintain your water filtration system by replacing the filters and cleaning the system as needed.
Proper Care and Maintenance of Water Filters
First and foremost, ensure that you’re changing your water filter on time. Most filters have a specified lifespan, which can range from two to six months. You should follow the manufacturer’s recommendations for your specific filter model. Replacing the filter regularly ensures you are getting the best-tasting water possible.
Next, routinely clean the filter housing and parts. This helps remove any buildup of particles and contaminants that may have accumulated. Depending on the type of filter you have, the cleaning process might involve soaking the parts in water and vinegar or using a soft brush to gently scrub the surfaces. Always make sure to consult your filter’s user manual for proper cleaning instructions.
Another tip for improving the taste of your filtered water is to flush out the filter occasionally. To do this, simply run water through the filter for a few minutes, discard the water, and then pour yourself a fresh glass.
The easiest tip to help make your filtered water taste better is to always keep your water pitcher or dispenser in the refrigerator rather than at room temperature.
FAQs
Can a water filter improve tap water taste?
Yes! The filter can remove impurities, minerals, and chlorine, which may contribute to an unpleasant taste or odor. However, it’s essential to choose the right type of filter based on your water source and to maintain it regularly by replacing the filter cartridges.
Why doesn’t my filtered water taste good?
If your filtered water doesn’t taste good, it might be due to an old filter cartridge or an improper filtration system. Make sure you replace your filter cartridges regularly, as per the manufacturer’s recommendations. Additionally, it’s important to thoroughly clean the container or dispenser to remove any built-up bacteria or algae.
How do I achieve the taste of bottled water with filtered water?
Add a remineralization cartridge to your filtration system to add a touch of minerals found in bottled water.
How can I make fridge water taste better?
To improve the taste of your fridge water, make sure you change your refrigerator’s water filter regularly, usually every six months. Additionally, ensure your fridge’s temperature is set between 35°F and 38°F, as this colder temperature can enhance the taste of your water.